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Food Services

Regional Director Chartwells, Jan Morel

University of Calgary Food Services oversees food related operations on campus including meal plans, a variety of campus food retailers and catering.

Meal Plans, administered through the debit accounts on the UNICARD, are a safe and convenient way for students, staff and faculty to purchase food at the various food retailers across campus without having to carry cash.

Campus Dining includes the Dining Centre, operated by Chartwells, and 19 other food retailers across campus. The Dining Centre offers a daily variety of healthy choices with everything from home-style comfort foods to authentic international cuisine. Retail food vendors offer a variety of choices, from a quick cup of coffee to full entrees.

Campus Catering, operated by Chartwells, provides any type of catering anywhere on campus, inside or out.

Food Services works with its suppliers to ensure that goods sold on campus come from farmers and artisans who work in safe environments and receive fair wages. The University of Calgary has received the Fair Trade Campus designation for its efforts.

Telephone: 403.220.5541
Location: Dining Centre 110